Thursday, October 6, 2011


One of my aims to be here doing blogging is to share something I've thought it's good and interesting with people who love baking and cooking like me. Unfortunately, today I don't feel like saying or telling about anything at all..I'd just like to write about this jammer cuz I've thought it's too good to be ignored or left behind without getting posted !

You could find the recipe from here where the jammer is described very clear how it's become or called 'jammer'.

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