Saturday, April 2, 2011

Guyanese Butterflaps

When it comes to bread, no matter what it is, needless to say how easy I could fall in love and be tempted to give any recipe a try!

These Guyanese butterflaps were written about and have been posted by Cynthia of Tastes Like Home. They are, in fact, nothing more than just bread and butter..yet it could find a way come to my mind and somehow played a trick to make me convinced that this simple and plain bread would be worth my time & (little) effort and pay off nicely!

I didn't use Cynthia's recipe to make a dough but I instead chose one of my favorite and reliable recipes and simply followed a process of filling and shaping the flaps..as for the outcome, they are absolutely a perfect match..the bread and butter!!



























  

Ps. this bread has also been posted to yeastspotting hosted by Susan of Wildyeast..

8 comments:

Anonymous said...

these look soooo delicious! great photos

Anonymous said...

Some look like vag.

abstract canvas said...

Haha they do look nice but I agree with Anon!

pop art canvas said...

Oh you guys, they do look tasty!

Alan said...

Have to agree with annonymous here.. tasty! :)

red wall art said...

Really good read, thanks for all your hard work on this.

Anonymous said...

If u think that good try the cheese flaps u will b on cloud nine

Guyanese gyal said...

Looks are deceiving, don't judge a book by it's cover.