Sunday, October 7, 2012

Smoky Beef Stew

The weekend was coming and I looked for something to cook for a Saturday family dinner like usual. This time, the winner is this easy , yet tasty beef stew !

The recipe could be found here. ( Note : I reduced red wine vinegar to 1 tbsp. and seasoned the stew at the end with 2 vegetable stock cubes plus some salt & pepper , then served it along with tortilla, sour cream and shredded iceberg)

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